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¡®Ilbeonji sushi house¡¯ where we can feel the taste and chic of Pohang
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Sometimes, people who are looking for the healing for their minds and bodies go to the sea often. The ocean is that much able to give great landscapes of healing for anybody. Regardless of time and generation, the ocean is the healing as an image. Any season, in the sea, people can feel its energy and picturesque and it is the best healing item.
Power Korea came down to Pohang for this time. Then, while walking down the street with feeling the amazing views from the sea, anyone can meet ¡®Ilbeonji sushi house¡¯.
¡®Ilbeonji sushi house¡¯ located in Jigyeong-ri, Songra-myeon, Buk-gu in Pohang City is really famous for the taste to satisfy gourmets as the most representative sushi place. Lately, this restaurant was on KBS and aired since it has become Pohang¡¯s famous tasteful place due to the fresh ingredients and ambience that makes some emotions. Around the sunset, people who visit here can have drinks with looking the scene of sunset. That picturesque taste and attraction is already out to the world, so many people who stop by Pohang usually come to this sushi place.
If there is anyone who used to go to ¡®Ilbeonji sushi house¡¯, they got drunk by the ambience and the food with feeling of Pohang¡¯s attraction. Also, anyone can enjoy the sea with eyes and mouth. In that ¡®Ilbeonji sushi house¡¯, there are two main menus, Ilbeonji great special and Ilbeonji special. And, this sushi house is serving with halibut, right-eyed flounder, flounder, rockfish, red-sea bream, perch, snapper, yellowtail, grey mullet, filefish, crupper stick, sea eel, seaweed fish etc by its season. Also, since that place is in the boundary of Yeongdeok and Pohang, which is a benefit, the sushi house can even serve snow crab from Yeongdeok, so customers can taste them too and the menu is very popular in there.
Owner Jung, Sang-Sik of the place said it is luck to have all the customers in his restaurant and that is a fate for him, so he is taking care of other side dishes alongside to make them feel Pohang¡¯s taste, not only for the main menu. From time to time, his wife makes and serves some food for free that she thinks something was delicious from other restaurants.
On the other hand, they recommend other fresh fish that only caught in there rather than rockfish or flatfish, which are so popular in any other sushi houses, as the price is same. This satisfies their customers. Also, their cold/raw fish soup is another level of taste from other sushi places that are just mimicking in Seoul, because they are using different ingredients and sauce. So, he emphasized that menu is the most tasteful dish from Pohang.
Currently, ¡®Ilbeonji sushi house¡¯ has been 30 years in history. The sushi place used to be run with fish his parents caught in the sea by their boat directly to serve the customers and now, he handed it over and made the place as the famous gourmet place in Pohang. From now, he talked about his dream that he will do the best to make all the customers who visit his restaurant satisfy with great fish food by his earnestness and making any menu the best ingredients from the heart.
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